Ryan Johnson
Well-Known Member
Last night I stuffed some zucchinis with Sun dried tomatoes, double smoked ham, cherry tomatoes, fetta, fresh basil and a dried mix of italian herbs. Sprinled with tasty cheese and baked in the oven on med for half an hour.
Jill, you could lightly flour them and then melt a small amount of butter in the pan and lightly fry or make boat out of foil and place the fish into the boat and then bake in the oven with some butter and lemon slices. Leaving the top of the boat slightly open , so the fish will steam
let me know how they go
Jill, you could lightly flour them and then melt a small amount of butter in the pan and lightly fry or make boat out of foil and place the fish into the boat and then bake in the oven with some butter and lemon slices. Leaving the top of the boat slightly open , so the fish will steam
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