~Karen~
Well-Known Member
- Joined
- Nov 13, 2006
- Messages
- 730
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I received this email from a dear friend nad wanted to pass it on to others. If it is of interest to you and you haven't read anything like this, I hope that it will be helpful. If it isn't of interest, just disreguard. I know that we receive so many forward emails, and sometimes you can't help but wonder its legitemacy, but this appears to be factual, although I haven't researched it. If you want, please feel free to comment your opinions, I am interested. I have lost so many relatives and friends to cancer, and I just HATE it to pieces! I have always wondered why, and where does it all come from. I have my own personal opinions for the answers to my own questions, but have never found a way to avoid it without it being fianacially and economically unobtainable. Even with this information, it would be a very difficult task to obtain.
~Karen.....
CANCER UPDATE FROM JOHN HOPKINS HOSPITAL, USA
Useful Information on one of the deadliest diseases of our time: CANCER
(PLEASE READ AND FORWARD IT TO PEOPLE YOU CARE ABOUT)
1. Every person has cancer cells in the body. These cancer cells do not
show up in the standard tests until they have multiplied to a few
billion. When doctors tell cancer patients that there are no more cancer
cells in their bodies after treatment, it just means the tests are
unable to detect the cancer cells because they have not reached the
detectable size.
2. Cancer cells occur between 6 to more than 10 times in a person's
lifetime.
3. When the person's immune system is strong the cancer cells will be
destroyed
and prevented from multiplying and forming tumors.
4. When a person has cancer it indicates the person has multiple
nutritional
deficiencies. These could be due to genetic, environmental, food and
lifestyle
factors.
5. To overcome the multiple nutritional deficiencies, changing diet and
including supplements will strengthen the immune system.
6. Chemotherapy involves poisoning the rapidly-growing cancer cells and
also
destroys rapidly-growing healthy cells in the bone
marrow, gastro-intestinal tract etc, and can cause organ damage, like
liver,kidneys, heart, lungs etc.
7. Radiation while destroying cancer cells also burns, scars and damages
healthy
cells, tissues and organs.
8. Initial treatment with chemotherapy and radiation will often reduce
tumor
size. However prolonged use of chemotherapy and radiation do not result
in
more
tumor destruction.
9. When the body has too much toxic burden from chemotherapy and
radiation
the
immune system is either compromised or destroyed, hence the person can
succumb
to various kinds of infections and complications.
10. Chemotherapy and radiation can cause cancer cells to mutate and
become
resistant and difficult to destroy. Surgery can also cause cancer cells
to
spread to other sites.
11. An effective way to battle cancer is to starve the cancer cells by
not
feeding it with the foods it needs to multiply.
CANCER CELLS FEED ON:
a. Sugar is a cancer-feeder.
By cutting off sugar it cuts off one important food supply to the cancer
cells.
Sugar substitutes like NutraSweet, Equal,Spoonful, etc are made with
Aspartame
and it is harmful. A better natural substitute would be Manuka honey or
molasses
but only in very small amounts. Table salt has a chemical added to make
it
white
in colour. Better alternative is Bragg's aminos or sea salt.
b. Milk causes the body to produce mucus, especially in the
gastro-intestinal
tract.Cancer feeds on mucus. By cutting off milk and substituting with
unsweetened; soya milk cancer cells are being starved.
c. Cancer cells thrive in an acid environment.
A meat-based diet is acidic and it is best to eat fish, and a little
chicken
rather than beef or pork. Meat also contains livestock antibiotics,
growth
hormones and parasites,which are all harmful, especially to people with
cancer.
d. A diet made of 80% fresh vegetables and juice, whole grains, seeds,
nuts
and
a little fruits help put the body into an alkaline environment. About
20%
can be
from cooked food including beans. Fresh vegetable juices provide live
enzymes
that are easily absorbed and reach down to cellular levels within 15
minutes
to
nourish and enhance growth of healthy cells. To obtain live enzymes for
building
healthy cells try and drink fresh vegetable juice (most vegetables
including
bean sprouts) and eat some raw vegetables 2 or 3 times a day. Enzymes
are
destroyed at temperatures of 104 degrees F (40 degrees C).
e. Avoid coffee, tea, and chocolate, which have high caffeine. Green tea
is
a
betteralternative and has cancer-fighting properties. Water-best to
drink
purified water, or filtered, to avoid known toxins and heavy metals in
tap
water. Distilled water is acidic, avoid it.
12. Meat protein is difficult to digest and requires a lot of digestive
enzymes.
Undigested meat remaining in the intestines become putrefied and leads
to
more
toxic buildup.
13. Cancer cell walls have a tough protein covering. By refraining from
or
eating less meat it frees more enzymes to attack the protein walls of
cancer
cells and allows the body's killer cells to destroy the cancer cells.
14. Some supplements build up the immune system (IP6, Floressence,
Essiac,
anti-oxidants, vitamins, minerals, EFAs etc.) to enable the body's own
killer
cells to destroy cancer cells. Other supplements like vitamin E are
known to
cause apoptosis, or programmed cell death, the body's normal method of
disposing
of damaged, unwanted, or unneeded cells.
15. Cancer is a disease of the mind, body, and spirit. A proactive and
positive
spirit will help the cancer warrior be a survivor. Anger,
unforgiveness and bitterness put the body into a stressful and acidic
environment. Learn to have a loving and forgiving spirit. Learn to
relax and enjoy life.
16. Cancer cells cannot thrive in an oxygenated environment. Exercising
daily,
and deep breathing help to get more oxygen down to the cellular level.
Oxygen
therapy is another means employed to destroy cancer cells.
(PLEASE FORWARD IT TO PEOPLE YOU CARE ABOUT)
Subject: CANCER UPDATE FROM JOHN HOPKINS HOSPITAL , US - PLEASE READ
1. No plastic containers in micro.
2. No water bottles in freezer.
3. No plastic wrap in microwave.
John Hopkins has recently sent this out in its newsletters. This
information
is
being circulated at Walter Reed Army Medical Center as well.
Dioxin chemicals causes cancer, especially breast cancer.
Dioxins are highly poisonous to the cells of our bodies.
Don't freeze your plastic bottles with water in them as this releases
dioxins
from the plastic.
Recently, Dr. Edward Fujimoto, Wellness Program Manager at Castle
Hospital ,
was
on a TV program to explain this health hazard. He talked about dioxins
and
how
bad they are for us.
He said that we should not be heating our food in the microwave using
plastic
containers.
This especially applies to foods that contain fat. He said that the
combination
of fat, high heat, and plastics releases dioxin into the food and
ultimately
into the cells of the body. Instead, he recommends using glass, such as
Corning
Ware, Pyrex or ceramic containers for heating food. You get the same
results,
only without the dioxin. So such things as TV dinners , instant Ramen
and
soups,
etc., should be removed from the container and heated in something else.
Paper isn't bad but you don't know what is in the paper. It's just safer
to
use
tempered glass, Corning Ware, etc. He reminded us that a while ago some
of
the
fast food restaurants moved away from the foam containers to paper.
The dioxin problem is one of the reasons.
Also, he pointed out that plastic wrap, such as Saran, is just as
dangerous
when
placed over foods to be cooked in the microwave. As the food is nuked,
the
high
heat causes poisonous toxins to actually melt out of the plastic wrap
and
drip
into the food.
Cover food with a paper towel instead.
This is an article that should be sent to anyone important in your life
.
~Karen.....
CANCER UPDATE FROM JOHN HOPKINS HOSPITAL, USA
Useful Information on one of the deadliest diseases of our time: CANCER
(PLEASE READ AND FORWARD IT TO PEOPLE YOU CARE ABOUT)
1. Every person has cancer cells in the body. These cancer cells do not
show up in the standard tests until they have multiplied to a few
billion. When doctors tell cancer patients that there are no more cancer
cells in their bodies after treatment, it just means the tests are
unable to detect the cancer cells because they have not reached the
detectable size.
2. Cancer cells occur between 6 to more than 10 times in a person's
lifetime.
3. When the person's immune system is strong the cancer cells will be
destroyed
and prevented from multiplying and forming tumors.
4. When a person has cancer it indicates the person has multiple
nutritional
deficiencies. These could be due to genetic, environmental, food and
lifestyle
factors.
5. To overcome the multiple nutritional deficiencies, changing diet and
including supplements will strengthen the immune system.
6. Chemotherapy involves poisoning the rapidly-growing cancer cells and
also
destroys rapidly-growing healthy cells in the bone
marrow, gastro-intestinal tract etc, and can cause organ damage, like
liver,kidneys, heart, lungs etc.
7. Radiation while destroying cancer cells also burns, scars and damages
healthy
cells, tissues and organs.
8. Initial treatment with chemotherapy and radiation will often reduce
tumor
size. However prolonged use of chemotherapy and radiation do not result
in
more
tumor destruction.
9. When the body has too much toxic burden from chemotherapy and
radiation
the
immune system is either compromised or destroyed, hence the person can
succumb
to various kinds of infections and complications.
10. Chemotherapy and radiation can cause cancer cells to mutate and
become
resistant and difficult to destroy. Surgery can also cause cancer cells
to
spread to other sites.
11. An effective way to battle cancer is to starve the cancer cells by
not
feeding it with the foods it needs to multiply.
CANCER CELLS FEED ON:
a. Sugar is a cancer-feeder.
By cutting off sugar it cuts off one important food supply to the cancer
cells.
Sugar substitutes like NutraSweet, Equal,Spoonful, etc are made with
Aspartame
and it is harmful. A better natural substitute would be Manuka honey or
molasses
but only in very small amounts. Table salt has a chemical added to make
it
white
in colour. Better alternative is Bragg's aminos or sea salt.
b. Milk causes the body to produce mucus, especially in the
gastro-intestinal
tract.Cancer feeds on mucus. By cutting off milk and substituting with
unsweetened; soya milk cancer cells are being starved.
c. Cancer cells thrive in an acid environment.
A meat-based diet is acidic and it is best to eat fish, and a little
chicken
rather than beef or pork. Meat also contains livestock antibiotics,
growth
hormones and parasites,which are all harmful, especially to people with
cancer.
d. A diet made of 80% fresh vegetables and juice, whole grains, seeds,
nuts
and
a little fruits help put the body into an alkaline environment. About
20%
can be
from cooked food including beans. Fresh vegetable juices provide live
enzymes
that are easily absorbed and reach down to cellular levels within 15
minutes
to
nourish and enhance growth of healthy cells. To obtain live enzymes for
building
healthy cells try and drink fresh vegetable juice (most vegetables
including
bean sprouts) and eat some raw vegetables 2 or 3 times a day. Enzymes
are
destroyed at temperatures of 104 degrees F (40 degrees C).
e. Avoid coffee, tea, and chocolate, which have high caffeine. Green tea
is
a
betteralternative and has cancer-fighting properties. Water-best to
drink
purified water, or filtered, to avoid known toxins and heavy metals in
tap
water. Distilled water is acidic, avoid it.
12. Meat protein is difficult to digest and requires a lot of digestive
enzymes.
Undigested meat remaining in the intestines become putrefied and leads
to
more
toxic buildup.
13. Cancer cell walls have a tough protein covering. By refraining from
or
eating less meat it frees more enzymes to attack the protein walls of
cancer
cells and allows the body's killer cells to destroy the cancer cells.
14. Some supplements build up the immune system (IP6, Floressence,
Essiac,
anti-oxidants, vitamins, minerals, EFAs etc.) to enable the body's own
killer
cells to destroy cancer cells. Other supplements like vitamin E are
known to
cause apoptosis, or programmed cell death, the body's normal method of
disposing
of damaged, unwanted, or unneeded cells.
15. Cancer is a disease of the mind, body, and spirit. A proactive and
positive
spirit will help the cancer warrior be a survivor. Anger,
unforgiveness and bitterness put the body into a stressful and acidic
environment. Learn to have a loving and forgiving spirit. Learn to
relax and enjoy life.
16. Cancer cells cannot thrive in an oxygenated environment. Exercising
daily,
and deep breathing help to get more oxygen down to the cellular level.
Oxygen
therapy is another means employed to destroy cancer cells.
(PLEASE FORWARD IT TO PEOPLE YOU CARE ABOUT)
Subject: CANCER UPDATE FROM JOHN HOPKINS HOSPITAL , US - PLEASE READ
1. No plastic containers in micro.
2. No water bottles in freezer.
3. No plastic wrap in microwave.
John Hopkins has recently sent this out in its newsletters. This
information
is
being circulated at Walter Reed Army Medical Center as well.
Dioxin chemicals causes cancer, especially breast cancer.
Dioxins are highly poisonous to the cells of our bodies.
Don't freeze your plastic bottles with water in them as this releases
dioxins
from the plastic.
Recently, Dr. Edward Fujimoto, Wellness Program Manager at Castle
Hospital ,
was
on a TV program to explain this health hazard. He talked about dioxins
and
how
bad they are for us.
He said that we should not be heating our food in the microwave using
plastic
containers.
This especially applies to foods that contain fat. He said that the
combination
of fat, high heat, and plastics releases dioxin into the food and
ultimately
into the cells of the body. Instead, he recommends using glass, such as
Corning
Ware, Pyrex or ceramic containers for heating food. You get the same
results,
only without the dioxin. So such things as TV dinners , instant Ramen
and
soups,
etc., should be removed from the container and heated in something else.
Paper isn't bad but you don't know what is in the paper. It's just safer
to
use
tempered glass, Corning Ware, etc. He reminded us that a while ago some
of
the
fast food restaurants moved away from the foam containers to paper.
The dioxin problem is one of the reasons.
Also, he pointed out that plastic wrap, such as Saran, is just as
dangerous
when
placed over foods to be cooked in the microwave. As the food is nuked,
the
high
heat causes poisonous toxins to actually melt out of the plastic wrap
and
drip
into the food.
Cover food with a paper towel instead.
This is an article that should be sent to anyone important in your life
.
