Fanch
Well-Known Member
As I was preparing my beet pulp in the kitchen my brother asked me why I rinse off the beet pulp??? I respond that the horse likes it better warm.
He throws me a tough one in asking that, since the water I rinse off is brown, aren't I washing away some of the nutrient??? I don't use beet pulp with molassas, but it always comes off with brown water.
SOO, are we rinsing away some of the nutrients from the beet pulp??
He throws me a tough one in asking that, since the water I rinse off is brown, aren't I washing away some of the nutrient??? I don't use beet pulp with molassas, but it always comes off with brown water.
SOO, are we rinsing away some of the nutrients from the beet pulp??