Basketmiss
Well-Known Member
I got this recipe from 1 of my Longaberger customers and it is DELICIOUS!
The Zucchini makes it so moist!!
heres the recipe-
2 cups sugar
4 eggs
2 cups flour
2 tsp baking soda
4 TBsp cocoa
2 tsp cinnamon
1 cup oil
1 tsp salt
1 tsp vanilla
2 cups shredded zucchini
Mix all together. Spray pan with cooking spray...Bake 350 for 45 minutes in 9 x 13. Use a toothpick to make sure the center is done, if not cook a few more minutes...Let cake cool then ice.
ICing- you can just Eat this- It is so yummy!!
1/2 cup margarine
4 TBsp cocoa
6 TBsp milk
3 1/2 cups powdered sugar
1 tsp vanilla
Melt butter in saucepan on stovetop, add cocoa, and milk, bring to a bowl. Remove from heat then add vanilla and powdered sugar, stirring til white of powdered sugar is dissolved, it will start to thicken, pour on top of cake.
Eat til you blow up!! hahahahahaha
The Zucchini makes it so moist!!
heres the recipe-
2 cups sugar
4 eggs
2 cups flour
2 tsp baking soda
4 TBsp cocoa
2 tsp cinnamon
1 cup oil
1 tsp salt
1 tsp vanilla
2 cups shredded zucchini
Mix all together. Spray pan with cooking spray...Bake 350 for 45 minutes in 9 x 13. Use a toothpick to make sure the center is done, if not cook a few more minutes...Let cake cool then ice.
ICing- you can just Eat this- It is so yummy!!
1/2 cup margarine
4 TBsp cocoa
6 TBsp milk
3 1/2 cups powdered sugar
1 tsp vanilla
Melt butter in saucepan on stovetop, add cocoa, and milk, bring to a bowl. Remove from heat then add vanilla and powdered sugar, stirring til white of powdered sugar is dissolved, it will start to thicken, pour on top of cake.
Eat til you blow up!! hahahahahaha