We'll bring a small cast iron skillet and a small pot for boiling water over the campfire, and we should have some room in our cooler beyond what we will bring. The more, the better, so if you have any of these items, be sure to bring them. We'll also bring some firewood, but again, the more the better.
We can do some great meals without too much fuss. We can pick up pizza for one dinner. BYOB.
A super salad plus a good, crusty bread would be great for another meal with no cooking necessary. We'd just need a big bowl and veggies from our gardens or from the local stores. Dressing?
Fresh fruit is always welcome!
I'll bring some fresh-ground coffee and my French Press coffee maker -- slow but delicious. That's the most important item for me! If you want to bring tea or cocoa (and a mug), we'll provide the hot water.
We'll want to be on the beach fairly early for low tide, so we may want to have breakfast when we get back, unless someone likes to get up really early.
If someone has a good bagel place nearby, so long as they're wrapped tightly they should be stay fresh throughout the weekend. That and some cream cheese would make a fantastic, easy breakfast.
I'd volunteer my famous guacamole, but last time there were no other guacamole fans, and Keith and I had to eat it all...